Chocolate Pudding Shot Recipe

There’s nothing more tempting than a chocolate pudding shot. The cake-like shot makes a smooth drink that goes down easily. It’s one of the best tasting shots there is. You can mix them up in no time at all, and you’re sure to be a hit.

Pudding shots are very easy to make, which is one of their greatest advantages. The steps for making pudding shots are simple if you have a whisk in hand. Mix the puddings and let them sit for an hour or longer. If you wish, you can substitute half of the milk needed to make instant pudding with a liquor combination.

Cocktail strength (from 1 to 10 scale)

The strength of Chocolate Pudding Shot Recipe is 3 out of 10.

Nutrition (calories per serving)

The estimated calories of Chocolate Pudding Shot Recipe is 256 per serving.

Preparation time (minutes)

The time it takes to create Chocolate Pudding Shot Recipe is 5 minutes.

Tools needed

• mixing bowl
• electric mixer

Glass

• plastic cup

Ingredients (ML/OZ)

• 1 oz vodka
• 2 oz Irish cream liqueur
• 3 oz cup milk
• 3.9 oz instant chocolate pudding mix
• 8 oz frozen whipped topping (thawed)

Steps to Make It

• Combine milk and chocolate pudding mix in a mixing bowl and use the electric hand mixer to mix and make it smooth, wait until thicken (1-2 minutes).
• Pour vodka and Irish cream liqueur in the pudding mixture.
• Pour the mixture in small container cup and let it set. Refrigerate until before serving. Enjoy.

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